Microbial Ecology Engineer
Alice is an engineer in molecular microbial ecology and bioprocess. During her five-year degree in biotechnology and industrial pharmaceutical bioprocess at the University of Tours, Alice did a first internship at Toulouse Biotechnology Institute in a team specialized in the culture of microorganism and the understanding of process-environment-microorganism interactions and a second internship at GSK Belgium in an innovation team, to improve and modernize the producing process of a vaccine against Hepatitis B. Alice currently works at INRAE Micalis Institute in Jouy-en-Josas, where she takes part in a European project called DOMINO related to the role of the diversity of fermented food microbiota for healthy and sustainable food systems.
Last related news
Jan 25, 2024
Today marked the exciting kickoff of the FermenTwin project, funded by INRAE DIGIT-BIO metaprogram and coordinated by Guillaume Gautreau, an innovative venture set to develop a food microbiota digital twins of fermented vegetable juices.
Dec 12, 2023
This time, the 7 partners gathered in Rennes this Tuesday 12th of December and were hosted by STLO at the Institut Agro.